Innovation, tradition and sustainability
The beating heart of the farm is the renovated Oil Mill, which boasts a very high degree of sustainable technology and automation at every production stage.Energy efficiency is ensured by a photovoltaic system and by the thermal energy provided by the kernels extracted from the pomace olive residues. The constant control of the efficiency of the systems allows for a production cycle in full respect of the environment.
OUR VALUES, OUR HISTORY
OUR EXTRA VIRGIN OLIVE OIL
After undergoing a strict selection, the olives are washed and subjected to a gentle pressing, so that all the aromas contained in them are transferred to the oil.
Each production stage is monitored and traced: an accurate and constant control, which guarantees quality and high nutritional and organoleptic values. Each bottle contains love and passion for Calabria.
Excellence and High Quality
Mafrica Oil Mill
The Mafrica farm stands in an area where olive tree farming has been handed down from time immemorial, where nature has synthesized the best of its elements.
Extra virgin olive oil
Extra virgin olive oil is made with careful attention to every detail from almost ripe olives, exclusively of the Ottobratica and Ciciarello cultivar varieties.
Our doors are open to visitors for Guided Tours, Experiential Tours and Tastings for a total immersion in nature and in contact with the animal friends of our Farm.